Machines for cutting vegetables, commercial vegetable cutting machine, special vegetable cutting machine for canteens
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=# Product usage:
A multi-purpose machine that can cut leafy vegetables and root vegetables and also slice them. The finished shapes of rhizome products are: slices, square silk strips, dices, oblique slices, etc.
Leafy vegetable cutting size: - can be adjusted
Root vegetables: potatoes, yam, sweet potatoes, melons, bamboo shoots, onions, eggplants Leafy vegetables: celery, Chinese cabbage, cabbage, The cutter head for cutting spinach and other long strips into dices, slices, and strips can be easily replaced to meet different production needs.
Leafy vegetables: The raw materials are transported by the conveyor belt. The rotary knife speed and belt speed are independently controlled by frequency converters and the cutting size can be adjusted.
Applicable customer groups: Food factories, clean vegetable processing and clean vegetable distribution operators, university logistics, group meals, nutritious meals for students, safe breakfast, catering chains, central kitchens, central factories, corporate canteens, etc.
=# Product Features:
, One multi-purpose machine can cut leafy vegetables and root vegetables and can also slice, shred, strip, dice, segment, etc.
, Cutting specifications can be based on different needs Adjusting the size is quick and easy. A total of three sets of knives are delivered randomly.
, High cutting efficiency saves labor investment
, Double frequency conversion speed control is simple, convenient and safe to operate.
, equipped with safety control system to effectively protect improper operators.
The whole machine is made of high-quality stainless steel and complies with national food standards and is fully adaptable to various complex environments.
, thoughtful design and reasonable structure, long machine life.
Machines for cutting vegetables, commercial vegetable cutters, special vegetable cutters for canteens